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Dishing Up Virginia
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Eat The Weeds
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Food Cultures of the United States: Recipes, Customs, and Issues
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29.95
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Fried Walleye & Cherry Pie: Midwestern Writers on Food
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21.95
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From the Jewish Heartland: Two Centuries of Midwest Foodways
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32.95
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Give a Girl a Knife: A Memoir
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Heritage
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40.00
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Iowa Agriculture: A History of Farming, Family and Food
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23.99
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Learning to Cook in 1898: A Chicago Culinary Memoir
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22.99
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Making Piece: A Memoir of Love, Loss, and Pie
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16.00
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Maple Syrup Cookbook
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18.99
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Midwest Sweet Baking History Delectable Classics around Lake Michigan
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37.99
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MMM… Manitoba: The Stories Behind the Foods We Eat
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27.95
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Ms. American Pie: Buttery Good Pie Recipes and Bold Tales from the American Gothic House
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28.00
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MUSHROOMS OF THE PACIFIC NORTHWEST
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29.99
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Ohio Buckeye Candy: A Sweet History
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39.99
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